Stocked according to demand, ships earliest December 6
Shipping to United States: $19
Good to know
HRC 61.0
Whether you are a home cook or work in a professional kitchen, the Kai Shun Classic universal knife is an excellent knife for most kitchen tasks. With a core of high-quality VG-MAX steel and 32 layers of Damascus, the knife is both durable and beautiful. The ergonomically designed, laminated Pakkawood handle sits well in the hand and is ground and polished to a fine sheen. Shun Classic from Kai is an exclusive series of knives – and is one of the largest series in Damascus steel in the world.
Material compositionBlade
Stainless steel
Shaft
Materials: Pakkawood
Finish: Laminated
Gross weight (kg)0.162
Care instructionsSharpen the blade after each use with a sharpening steel. Not dishwasher safe as it may damage both your knife and the dishwasher. Hand wash immediately after use and gently wipe the knife blade with a soft cloth. Do not wait to clean the knife because acids in food residue can destroy the blade. Never leave the knife wet because it can start to rust. Store the blades in a knife block or on a magnetic strip.
Use only with a cutting board of plastic or wood. Avoid use with a glass cutting board, frying pan or on a plate. Avoid cutting into legs or frozen ingredients as it may damage the blade.