The Satake Houcho steak knife is an elegant cross between beautiful design and high quality craftsmanship. If there is one thing every kitchen needs, it's a good steak knife, because cutting through meat can be trying and difficult. The Houcho steak knife is specifically designed for cutting and paring meat. The blade is made of Hi Carbon Steel, making it both exceptionally sharp and easy to maintain. The handle is made of beautiful magnolia wood, making it simple to handle and creating a nice aesthetic that works well with most kitchen styles.